Smart fridge for businesses
Autonomous workplace catering: fresh meals available 24/7, self-service, with no canteen or on-site staff. A modern alternative to the cafeteria in Geneva, Lausanne and throughout French-speaking Switzerland.
At a glance
How does a smart fridge work in the workplace?
The eazit smart fridge gives employees 24/7 self-service access to fresh meals: open it with a contactless card, take what you want, and payment and inventory are handled automatically. A modern alternative to the canteen, with no kitchen or staff required on site, installed and restocked by eazit throughout French-speaking Switzerland.
In practice, we install a smart fridge stocked every day with prepared meals, sandwiches, salads, snacks and drinks. Your employees open, take and pay in just a few seconds. Eazit handles everything — installation, daily restocking, maintenance and monitoring — for a turnkey workplace food-service solution across one or several sites.
Would you rather buy it and manage it yourself ? Discover the smart fridge for purchase →
How it works
Office lunch in three simple steps
1
I open the fridge
Unlock with a card, company badge or app — self-service access, available 24/7.
2
I choose my meal
Fresh meals, salads, snacks and drinks prepared daily. No ordering or pre-ordering required.
3
I pay securely
Automatic, contactless payment in just a few seconds. No checkout, no queues.
Daily restocking, cleaning and maintenance are fully managed by Eazit.
Freshness first
Fresh meals, prepared every day
What is on the plate makes all the difference. Our fresh meals are prepared daily by a local kitchen using regional ingredients, for tasty and varied office lunches — a world away from traditional vending machines.
- Prepared daily — dishes renewed every day, with no stock sitting around.
- Local kitchen & regional ingredients — an offer rooted in the local area.
- Varied & balanced menus — hot dishes, salads, sandwiches and vegetarian options.
- Less waste — connected stock rotation monitoring to reduce food waste.
What the offer includes
Food service available around the clock
Self-service access at any time, with no kitchen area or on-site team required.
- Available 24/7 — accessible at any time, including nights and weekends.
- No kitchen or staff required — no team needs to be mobilised on site.
Fresh meals, effortlessly
An offer refreshed every day, with simple, autonomous payment.
- Fresh meals every day — dishes prepared daily using regional ingredients.
- Self-service payment — card, badge or app, with no checkout or queue.
A turnkey service
eazit designs, installs and operates — you enjoy the result with no management required.
- Turnkey — installation, daily restocking, maintenance and monitoring managed by eazit.
- Multisite & scalable — one or several sites, adapted to off-hours and hybrid work.
Who it’s for, when to use it
A food-service solution for every situation
Offices without a kitchen or canteen
A catering service without an on-site kitchen or catering staff: an alternative to a company canteen for workplaces without dedicated kitchen facilities.
Night shifts and shift work
24/7 catering for shift work and irregular hours, when canteens and shops are closed.
Multiple sites
A consistent multi-site catering solution, deployed and centrally managed across all your locations.
Industrial sites
Meals available on site for factories and logistics centres, including locations where catering options are limited.
Return to the office
A useful service that encourages people back into the office, makes lunch breaks more enjoyable and creates opportunities to connect.
Hybrid working models
A flexible solution that adapts to fluctuating attendance in hybrid-working organisations.
A benefit for the whole organisation
HR, Facility, Management: everyone benefits
- HR & Employer branding — a tangible employee benefit that improves workplace wellbeing, employee experience and return-to-office appeal.
- Facility management — a turnkey meal solution with no internal management or logistics, deployable across several sites.
- Management — cost-effective workplace food service without the fixed costs of a staffed cafeteria.
- Operations — meals available 24/7 for night-shift teams and shift workers.
FAQ
Frequently asked questions about workplace smart fridges
What is a smart fridge in the workplace?
It is a smart fridge (smart fridge) installed at your workplace and stocked with fresh meals. Employees can access it freely, choose what they want, and pay automatically, 24/7. It is at the heart of autonomous workplace catering.
Is it an alternative to a company canteen?
Yes. A smart fridge is an alternative to a company canteen or cafeteria: it provides a genuine catering solution without a kitchen, without staff, and without the associated fixed costs, while remaining available around the clock.
Do we need a kitchen or staff on site?
No. No kitchen facilities or dedicated staff are required. Eazit installs the equipment, restocks it every day and handles maintenance: it is a fully turnkey solution.
Are the meals fresh?
Yes. Meals are prepared daily in a local kitchen using regional ingredients: hot dishes, salads, sandwiches, snacks and vegetarian options, refreshed every day.
Does the smart fridge operate 24/7, including for night-shift teams?
Yes. The catering service is available 24/7, making it ideal for shift work, night-shift teams and irregular working hours, when canteens and shops are closed.
Can it be installed across several sites?
Yes. The solution can be deployed across multiple sites, with a consistent offering and centralised management — ideal for feeding teams spread across several locations.
How does payment work?
Payment is automatic and contactless: bank card, company badge or app, with no checkout and no queues.
Do you operate in Geneva, Lausanne and across French-speaking Switzerland?
Yes. We operate in Geneva, Lausanne, Nyon, Morges, Vevey, Montreux, Fribourg, Neuchâtel and throughout Valais — across French-speaking Switzerland, and anywhere in Switzerland for multi-site projects.
Comparison
Smart fridge, canteen or vending machine: a comparison
Three models can feed your teams on site. Here are the key differences.
| Criteria | eazit smart fridge ★ Recommended | Traditional canteen | Standard vending machine |
| Availability | 24/7 | Service hours | 24/7 |
| Freshness & quality | Fresh meals prepared daily | Fresh food but fixed hours | Packaged snacks |
| On-site staff | None | Kitchen team | None |
| Installation | Quick, no construction work | Kitchen & construction work | Simple |
| Ideal for | Fresh food 24/7 without a canteen | Large sites with regular traffic | Quick option / drinks |
Let’s talk
A smart fridge in your workplace?
Free assessment of your space and a food-service proposal tailored to your teams and schedules. Response within 24 business hours, with one dedicated point of contact in French-speaking Switzerland.